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Foto: Comexposium / SIAL NetworkFrom kr 15 900 per person
SIAL Paris is one of the world's two leading food and beverage trade fairs, alongside Anuga. It is best known for food innovation — the SIAL Innovation showcase tracks the new products that define European retail and food-service trends for the next 18 months.
Photo: Comexposium / SIAL Network
Photo: Comexposium / SIAL Network


We're happy to help you plan your trade fair trip. Call us or send an email — we reply within one business day.
SIAL Paris is essential for food and beverage buyers, food-service operators, brand developers and anyone looking for genuinely new products and emerging trends.
SIAL Innovation is where European food trends originate — being there gives you a 12-month lead
Strong food-service focus — important for HoReCa buyers and restaurant chains
Paris is well-connected from Oslo with direct daily flights
The biennial cadence (alternating with Anuga) means each edition feels fresh
Every package can be tailored to your requirements. Get in touch to add extra nights, hotel upgrades or company visits. Try our cost calculator for a quick estimate.
Fair dates
17.–21. oktober 2026
Location
Paris, France
Organiser
Comexposium
Official website
Visit websiteFrequency
Every two years
Flight time from Oslo
2t 15min
Airport
CDG
Time zone
CET (UTC+1)
Currency
EUR
Travel tip: Paris Nord Villepinte has a dedicated RER B station — getting there from central Paris takes 35-40 minutes.
SIAL Paris takes place in Paris, France.
Hotel accommodation included in the package
We pick hotels close to the fair venue with good facilities for business travellers. Hotel details are sent once your booking is confirmed.
Specific hotel details will be published when booking opens.
Use our tools to plan and budget your trade fair trip.
Send a no-obligation enquiry and we'll get back to you within 1–2 working days with a tailored offer.
Or call us: 32 24 36 00
Both are world-leading. SIAL has slightly more emphasis on innovation and food service; Anuga has more on retail and category breadth. Many buyers attend both in alternating years.
An expert jury selects the most innovative products launched at the fair. Winners are showcased in a dedicated space and the SIAL Innovation Awards are one of the most-watched trend indicators in European food.
Every two years in October at the Paris Nord Villepinte exhibition centre. The fair alternates with Anuga in Cologne.
Paris Nord Villepinte is enormous — multiple halls covering hundreds of thousands of square metres. We plan our trips around 2-3 thematic halls per day.
Yes — SIAL has dedicated tracks on sustainable sourcing, plant-based food, alternative protein and packaging innovation.
